4.5% ABV, 10 IBU. A crisp and refreshing blonde ale with a slightly sweet finish and clean aftertaste.

5.3% ABV, 20 IBU. This beer is a malt showcase. Mild hop bitterness backs up layers of candylike and caramel sweet malt character with a touch of roast in this medium bodied red ale.

6.5% ABV, 50 IBU. A simple grain bill allows the hops to shine through this IPA with citrus, passionfruit and a hint of pine in the aroma. It starts and finishes with a moderate bitterness that does not overpower.

5.3% ABV, 28 IBU. A balance between roast coffee, chocolate and caramel flavors carries this full-bodied creamy stout served on nitro.

4.7% ABV, 11 IBU. This easy-drinking light lager has a nice mild character. Two-Row pale malt and the use of flaked oats and white wheat give the beer a clean, crisp character with a little sweetness, light body and smooth mouthfeel. Very low bitterness. Easy drinking and satisfying!

7% ABV, 80 IBU. For this change of pace brew they used Two-Row Pale and Vienna malts along with Cascade, Amarillo and Mosaic hops. Together they combine to create a clean, dry finishing, refreshing IPA with juicy notes of tropical and citrus. Cheers to the first Change Order you can actually get excited about!

5.6% ABV, 38 IBU. Pale Ale began as a home brewer’s dream, grew into an icon, and inspired countless brewers to follow a passion of their own. Its unique piney and grapefruit aromas from the use of whole-cone American hops have fascinated beer drinkers for decades and made this beer a classic, yet it remains new, complex and surprising to thousands of beer drinkers every day. It is—as it always has been—all natural, bottle conditioned and refreshingly bold.

5% ABV, 42 IBU. This Pilsner is pale in color, has brilliant clarity and a soft white head. The subtle up front biscuit flavor balances well with the delicate hops that contribute to this beer's dry, snappy finish.

7% ABV, 70 IBU. Panic is heavily hopped with modern American hops, featuring copious amounts of Amarillo, Centennial and Simcoe. Lurking beneath the flavorful hops are subtle citrus flavors, a not-so-subtle stone fruit, notes of grapefruit, and a slightly dank nose. Big hops and a smooth body make Panic an exceptional example of a West Coast Style IPA

5.1% ABV, 13 IBU. Maine’s interpretation of a Belgian-style wheat beer is brewed with oats, malted wheat, and unmalted raw wheat for a hazy, “white” appearance. Spiced with a special blend of coriander and Curaçao orange peel, White upholds the Belgian tradition of beers that are both complex and refreshing.

4.5% ABV, 40 IBU. Hanalei Island IPA is an easy-drinking, sessionable beer that combines the hoppy aroma of an IPA with a tropical Hawaiian twist. Passionfruit, orange and guava balance the hops to deliver a coppery, session-style ale that reflects the flavors and spirit of the islands.

8% ABV, 80 IBU. This Double IPA includes Mosaic and Simcoe hops, South American specialty malt, and tons of tastiness. Looks like liquid gold, smells like a bright tropical fruit pine forest, and tastes like all that and more

4.2% ABV, 45 IBU. Smooth creamy balance of bitter and sweet with malt and roast characters fill this distinctively dark and creamy stout.

6.8% ABV, 45 IBU. This blood-red ale may not be what you expect from a malty and hoppy craft beer. Evil Twin has a rich malt character, without being overly sweet. It has a huge hop character, without being overly bitter. It is a great example of a bold, rich, balanced craft beer, without being heavy and hard to drink in quantity.

5% ABV, 0 IBU. This crisp and refreshing cider offers sweet apple notes up front with a subtle dryness at the finish for a balanced cider taste. A hint of Fuji apples adds a layer of complexity and brings out a fresh apple aroma and slightly sweet, ripe apple flavor.

7.5% ABV, 65 IBU. A truly unique style featuring a strong hop finish on a silky body. A hoppy pale wheat ale that is great for IPA fans but so smooth that the hefeweizen fans dig it too.